WHITE VINEGAR
A basic that cannot be missing in your kitchen is the Clemente Jacques® White Vinegar, derived from customs and traditions that have been generated over time, this product has many functions, its main ones are to dress any salad and prepare different types of dishes, however its uses extend to home remedies for healing, home cleaning situations, among others.
SUGGESTED USE;
- Remove wine stains. ...
- Remove water stains on wood. ...
- Eliminate stains produced by perspiration on white clothes. ...
- Eliminate bad smell from the fridge. ...
- Eliminate bad smell in the spaces of the house. ...
- Eliminate bad smell in the kitchen.
VITAMINS AND MINERALS
Among the nutritional properties of vinegar are the following nutrients: iron (0.50 mg.), Protein (0.40 grams), calcium (15 mg.), Fiber (0 grams), potassium (89 mg.), Iodine (0 mg.), Zinc (0.10 mg.), Magnesium (22 mg.), Sodium (20 mg.), Vitamin A (0 ug.), Vitamin B1 (0 mg.), Vitamin B2 (0 mg. .), vitamin B3 (0 mg.), vitamin B5 (0 ug.), vitamin B6 (0 mg.), vitamin B7 (0 ug.), vitamin B9 (0 ug.), vitamin B12 (0 ug.) , vitamin C (0 mg.), vitamin D (0 ug.), vitamin E (0 mg.), vitamin K (0 ug.), phosphorus (32 mg.), purines (0 mg.), calories (4 kcal.), fat (0 grams), cholesterol (0 mg.), sodium (20 mg.), carbohydrates (0.60 grams), sugars (0.60 grams) and proteins (0.40 grams).