GRENETINA DUCHE
GRENETINE WITHOUT FLAVOR
Gelatin is a protein that is extracted from the constitutive collagen of animal bones, skins and cartilage through acidic or alkaline hydrolysis processes.
Bag with 250 gr.
SUGGESTED USE;
Used in desserts, Home remedies, Beauty, mainly for gelatins of all kinds, including floral and artistic ones.
STORAGE
It should be stored at room temperature and under these conditions it can remain for several years without being altered. Once the package has been opened, it must be carefully resealed, in order to prevent the gelatin from absorbing moisture from the environment. Containers must be made of stainless steel or any other corrosion-proof material
VITAMINS AND MINERALS
It is a protein that is extracted from the constitutive collagen of animal bones, skins and cartilage through acidic or alkaline hydrolysis processes. does not contain carbohydrates, fats or cholesterol,